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24-Nov-2017 17:20

Add in the garlic, cumin seeds, paprika and Harissa and stir for a few minutes until fragrant.

To the other bowl add in the buckwheat flour, baking powder and salt and pepper.Yep – Rihanna locked herself in the panic room of the plane and refused to come out, leaving hundreds of music journalists alone with a lot of free alcohol. Apparently the crowd completely lost it, chanting “Rihanna! ) Here’s the video one journalist took of the debacle (nudity warning, obviously): 4. Carrie Underwood, Heidi Klum and Carly Rae Jepsen were just some of the celebrities who got their super-sequin on at the American Music Awards yesterday… Which (incredibly flexible) celebrity can do the splits upside down? Cook on each side for a couple of minutes, then remove from the pan.Top with smashed avocado, olives, pine nuts and rocket (or toppings of your choice).

To the other bowl add in the buckwheat flour, baking powder and salt and pepper.

Yep – Rihanna locked herself in the panic room of the plane and refused to come out, leaving hundreds of music journalists alone with a lot of free alcohol. Apparently the crowd completely lost it, chanting “Rihanna! ) Here’s the video one journalist took of the debacle (nudity warning, obviously): 4. Carrie Underwood, Heidi Klum and Carly Rae Jepsen were just some of the celebrities who got their super-sequin on at the American Music Awards yesterday…

Which (incredibly flexible) celebrity can do the splits upside down?

Cook on each side for a couple of minutes, then remove from the pan.

Top with smashed avocado, olives, pine nuts and rocket (or toppings of your choice).

Serves: 2 Prep time: 15 minutes Cook time: 1 hr 1 small organic butternut squash chopped into cubes 1 onion roughly chopped 1 tbsp olive oil 3 cloves garlic sliced 1 can of organic pre cooked green lentils (or cook 1 cup as per cooking instructions) 1 tsp cumin seeds 1/2 tsp smoked paprika 1 tbsp Harissa paste 1 tbsp red wine vinegar Salt and pepper Handful green olives Handful toasted pine nut Tahini dressing To roast the squash; Preheat the oven to 220C/200C Fan/Gas Mark 7.